A Vitamin C moisturiser formulated with Tetrahexyldecyl Ascorbate, a highly stable, oil-soluble form of Vitamin C, alongside a natural Vitamin C boost from Camu Camu and Acerola Fruit Extracts. Apple Fruit Extract, Hyaluronic Acid and Glycerin provide hydrating support, while Olive Squalane, Rosehip Seed Oil, Sunflower Oil and MCT Coconut Oil form a nourishing base. Vitamin E complements the formula. Suitable for all skin types. Can be used morning and evening. Apply sunscreen over moisturiser for daytime use. Vegan. Made in the USA.
Organic Aloe Barbadensis (Organic Aloe Vera) Leaf Juice, Organic Helianthus Annuus (Organic Sunflower) Seed Oil, Caprylic/Capric Triglycerides (MCT Coconut Oil), Glycerin (Vegetable), Tetrahexyldecyl Ascorbate (Vitamin C), Ethylhexyl Olivate (From Olives), Pyrus Malus (Apple) Fruit Extract, Squalane (Olive), Organic Myrciaria Dubia (Organic Camu Camu) Fruit Extract, Malpighia Glabra (Acerola) Fruit Extract, Organic Rosa Canina (Organic Rosehip) Seed Oil, Tocopherol (Vitamin E), Sodium Hyaluronate (Hyaluronic Acid), Dehydroacetic Acid (Naturally Occurring in Solandra Flowers), Lauryl Glucoside (From Plants), Myristyl Glucoside (From Coconuts), Polyglyceryl-6 Laurate (From Plants), Sodium Phytate (Plant Derived), Xanthan Gum (Polysaccharide), Benzyl Alcohol (Component of Essential Oils)
Press the formula onto freshly cleansed skin, either over a serum or directly on bare skin. Can be used both AM and PM. Use SPF over moisturizer for sun protection.
